Engineered from rugged, BPA-free HDPE, this 2.5-gallon bucket features an extra-thick 55-mil wall that stands up to demanding commercial, agricultural, and home food-storage applications. The high-density construction resists cracking, staining, and odors, ensuring long-term performance in both hot-fill and cold-storage environments.
Sized for versatility, the compact 2.5-gallon capacity is perfect for brining, dry-ingredient staging, emergency food kits, or small-batch production runs. A reinforced rim and tapered profile allow secure stacking while maximizing pallet density, saving valuable floor and shelf space during transport and storage.
Supplied in pallet loads of 300 units, these buckets deliver significant cost savings and inventory efficiency for restaurants, co-packers, and preparedness retailers.
A convenient 2.5-gallon size for pre-washed produce, sauces, brines, and other high-turn ingredients; BPA-free resin keeps contents food-safe during busy service.
Ideal for restaurants, bakeries, and co-ops storing grains, flour, sugar, beans, or pet food; the 55-mil wall thickness protects against moisture, pests, and impact.
Stackable, food-grade buckets are a preparedness staple for potable water, freeze-dried meals, or survival supplies—easy to transport and dispense when every gallon counts.
Durable enough for detergents, absorbents, paint, and maintenance parts; purchasing a pallet of 300 streamlines warehouse inventory and reduces per-unit costs.
Each 2.5-gallon pail is injection-molded from virgin, BPA-free High-Density Polyethylene (HDPE) that fully complies with FDA 21 CFR 177.1520 for direct food contact. This material choice delivers:
2.5 gal (9.5 L) nominal fill volume with head-space allowance for agitation or product expansion
55 mil (1.4 mm) average thickness for heavy-duty reuse and stacking
Maintains structural integrity from ‑5 °F (-21 °C) up to 160 °F (71 °C); not recommended for hot-fill above 160 °F
Complete your storage solution with BPA-Free Food-Grade Round Lids (L904GTS)
Yes. With a true 2.5 gallon (9.5 L) capacity and rugged 55-mil HDPE walls, these buckets are perfect for storing flour, rice, sugar, brines, fermented foods, sauces, and other bulk ingredients. Their food-safe resin, smooth interior, and optional airtight lids provide an ideal environment for both dry and wet products.
Absolutely. The buckets are molded from virgin, FDA-compliant, BPA-free HDPE, making them safe for direct contact with foods, beverages, and pharmaceutical ingredients.
These HDPE buckets perform well from roughly ‑5 °F (-20.5 °C) up to about 160 °F (71 °C). They remain impact-resistant in standard freezer conditions and hold their shape at typical hot-fill temperatures below 160 °F, although they are not intended for boiling liquids, autoclaving, or microwave use.
Yes. The high-density polyethylene retains flexibility and resists cracking down to ‑5 °F (-20.5 °C), making the buckets reliable for frozen foods, ice cream bases, and other cold-chain products.
They can be safely filled with products up to about 160 °F (71 °C). For hotter contents, we recommend allowing the product to cool or choosing a container specifically rated for higher temperatures, as extended exposure above 160 °F may cause warping.
Each pallet contains 300 individual 2.5 gallon buckets, ideal for high-volume food processors, co-packers, restaurants, and emergency-preparedness programs.
The buckets are made from #2 HDPE, one of the most widely accepted plastics in curbside recycling programs. Their robust construction encourages repeated reuse, and the material can be easily recycled into new HDPE products when the bucket reaches end-of-life.
These products are designed to work perfectly with your selected item: